Fatworks, Pasture Raised Leaf Lard, a.k.a. “Baker’s Lard”, Artisanally Rendered, for Baking, Sauteeing, Frying, 14 oz.

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Fatworks #ad - This means it's less 'porky' tasting than any other type of lard made. Made from 100% Pasture Raised pigs. And because of its high smoke point, leaf lard is simply perfect for frying and sauteing, especially when you want the natural flavors of your ingredients to shine. This is quite possibly the finest lard available.

This makes an amazing lard that is delicate, light and 'clean' tasting. Take a bite of what you make with it and you'll soon be Praising the Lard. Use for frying or in pie crusts. Bakers cherish leaf lard because it creates the best crusts and cakes while not imparting any flavor of its own. Not only do we only use 100% Pasture Raised pigs, we only use the prized pig 'leaf'.

Fatworks, Pasture Raised Leaf Lard, a.k.a. "Baker's Lard", Artisanally Rendered, for Baking, Sauteeing, Frying, 14 oz. #ad - No artificial ingredients, no added hormones, no preservatives. Highly stable for a very long shelf life. Fatworks pure premium pastured Raised Leaf Lard is essential for anyone interested in cooking with traditional fat. Great for cooking to 375 degrees. Less 'porky' tasting than any other type of lard. Reconnect with traditional cooking and discover an oil so light it gives 'when pigs fly' a whole new meaning.

Now fatworks is bringing this delicious secret weapon back into the home.

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Fatworks Premium Grass Fed Pasture Raised Beef Tallow, Artisanally Rendered, 14 oz.

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Fatworks #ad - Tallow be thy name!!! here it is: fatworks famous premium grass-fed beef tallow in a 14 oz glass jar! This is our flagship fat and the one that started the Fat Revolution! Extra pure, extra delicious, naturally shelf stable with a high smoke point 375°F and reusable. Made from 100% Pasture Raised grass-fed beef suet.

Highly stable for a very long shelf life. Fatworks grass-fed tallow is made from pasture raised, but it's our fine-filtering system that allows our cooking oil to meet the highest standards of Gourmet Cooks, 100% Grass-Fed cows, Passionate Bakers, Paleo followers and those who know enough to Just Eat Real Food! Great for cooking to 375 degrees.

Fatworks Premium Grass Fed Pasture Raised Beef Tallow, Artisanally Rendered, 14 oz. #ad - Reusable for Frying.

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Fatworks, Premium USDA Cage Free Duck Fat, Ultimate Cooking Oil for Gourmet Frying and Baking, 7.5 oz.

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Fatworks #ad - 232g fatworks duck fat premium cooking oil is NOT the Cage Free Duck Fat but rather their highest quality Pasture Raised Duck Fat. Reusable for Frying. D". High standard for Gourmet Cooking. Fatworks - duck fat Premium Cooking Oil - 8 oz. Certified Organic by USDA. This is their rarest and highest quality duck fat by far! They call their Pasture Raised Duck Fat, "The Divine Ms.

Fatworks, Premium USDA Cage Free Duck Fat, Ultimate Cooking Oil for Gourmet Frying and Baking, 7.5 oz. #ad - A. K. A. Highly stable for a very long shelf life. Great for High Heat Cooking. The diva&qu great for cooking to 375 degrees. Reusable for Frying. This is where the real magic happens. Made from 100% Pasture Raised grass-fed beef suet. Highly stable for a very long shelf life. Low heat Kettle Render processing.

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Fatworks USDA The Premium Pasture Raised Pork Lard, Sourced Exclusively from U.S. Small Family Farms, 14 oz.

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Fatworks #ad - Reusable for Frying. No artificial ingredients, no added hormones, no preservatives. Use for frying or in pie crusts. High standard for Gourmet Cooking. While you were gone, this cheap industrialized stuff called vegetable oil and trans fat moved into your room. Pasture raised pure lard is desired for its flavor! fatworks pure lard is primarily rendered from "Back Fat", sometimes called "Fat Back, " and the back is where it's at! This is pig made for the pan, and is recommended for adding subtle, natural flavor to your dishes.

Although we love it as the perfect lard for frying and sauteing you can certain bake delicious crusts and pastries with Pure Lard. Highly stable for a very long shelf life. We love, love, love your flavor for baking, frying and sauting and we promise never to kick you out of our kitchens again! Great for cooking to 375 degrees.

Fatworks USDA The Premium Pasture Raised Pork Lard, Sourced Exclusively from U.S. Small Family Farms, 14 oz. #ad - Great for High Heat Cooking. Great for cooking to 375 degrees. A message from fatworks: dear lard; On behalf of fat lovers everywhere we are so ECSTATIC to see you making a comeback. Made from 100% Pasture Raised grass-fed beef suet. Low heat Kettle Render processing. Highly stable for a very long shelf life.

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Fatworks, Organic Pork Lard, NON-GMO, USDA 100% organic ingredients, pasture raised pork, everyday cooking and frying, 14 oz

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Fatworks #ad - Highly stable for a very long shelf life. Organic pork lard is inherently non-GMO free and is great for those who are wanting official USDA "Organic" ingredients. The pork we use is culled from the back fat and belly fat of organic pigs. Use for browning meat, sautéing veggies and baking both sweet and savory treats.

It does take the guess work out of it as you do not have to trust us, instead you can know that the USDA has certified all the pork we use as being 100% Organic. No artificial ingredients, Certified Organic, no added hormones, no preservatives. Use for frying or in pie crusts. Highly stable for a very long shelf life.

Fatworks, Organic Pork Lard, NON-GMO, USDA 100% organic ingredients, pasture raised pork, everyday cooking and frying, 14 oz #ad - Highly stable for a very long shelf life. Great for High Heat Cooking. No artificial ingredients, no added hormones, no preservatives. Use for frying or in pie crusts. Great for cooking to 375 degrees. Great for cooking to 375 degrees. Zero grams trans fat. You may be wondering why our organic sourced pork lard is less expensive than our pasture raised pork lard? Although not abundant by any means it is more available than pasture raised pork, hence it has been less expensive to source.

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Original 34 fluid ounce - Spanish Chicken Broth by Aneto

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Aneto #ad - Entirely natural and made with fresh ingredients. Highly stable for a very long shelf life. Made from 100% Pasture Raised grass-fed beef suet. Great for High Heat Cooking. Use for frying or in pie crusts. Great for cooking to 375 degrees. Great for cooking to 375 degrees. Highly stable for a very long shelf life. Aneto's secret is that there is only one way to make natural broth: fresh ingredients simmering in a pot over a low heat.

Zero grams trans fat. High standard for Gourmet Cooking. Reusable for Frying. 0 grams trans fat. Reusable for Frying. No artificial ingredients, Certified Organic, no added hormones, no preservatives. Use for frying or in pie crusts. Imported from Spain. A few years ago aneto decided to offer the Spanish market a natural Serrano ham broth made with our own hams.

Original 34 fluid ounce - Spanish Chicken Broth by Aneto #ad - Originally, aneto did not make broths: they have been dedicated to the curing and aging of Serrano hams and charcuterie products for 40 years, attaining throughout the company's long history a renowned prestige. There is also a low-sodium version of Aneto's chicken broth, with 50% less sodium than their traditional broth.

At aneto, with 100 % fresh ingredients simmered in a pot over a low heat for three hours, located in the town of Artés in Catalonia, Aneto makes entirely natural broths, with the aim of equaling the quality and flavor of traditional home-made recipes.

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Pasture Raised - for Cooking, Baking and Frying - Non-Hydrogenated - 14 oz jar - Rendering's Gold Label Leaf Lard

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Proper Foods #ad - Highly stable for a very long shelf life. Reusable for Frying. 0 grams trans fat. 100% pure leaf lard: non-hydrogenated, No Additives, Preservatives or Extracts. Great for cooking to 375 degrees. Because you want a leaf lard that will make your dinners delicious and your desserts divine. Great for cooking to 375 degrees.

Pasture Raised - for Cooking, Baking and Frying - Non-Hydrogenated - 14 oz jar - Rendering's Gold Label Leaf Lard #ad - For cooking, Baking and Living. Rendering's leaf lard made from 100% leaf fat, bleached or deodorized zero added ingredients, hand selected and trimmed Not hydrogenated, we want you and your family to have the best natural fats for all your cooking, up to 370º F Traditional cooking fats made using traditional methods Because, extracts or preservatives Freshly rendered and packaged Safe for high temperature frying, no chemicals, baking and frying.

. There is Rendering's Natural Fats. Use for frying or in pie crusts. Great for cooking to 375 degrees. Highly stable for a very long shelf life. Highest quality: pure White, No Flavor, Solid at Room Temperature. Reusable for Frying.

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100% Organic Chicken Fat Schmaltz, Free Range, Kettle Rendered, 8 Oz 3 Pack

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Fatworks #ad - Zero grams trans fat. It's no exaggeration to say Schmaltz gives potatoes and other root vegetables a flavor that is beyond anything most of us have experienced. If potatoes could talk to schmaltz they would say, "you complete me!" Fatworks Chicken Schmaltz is made with 100% Organic Free Range Chicken which ain't easy to find! and is rendered with the typical care and passion that you would expect from Fatworks.

0 grams trans fat. Schmaltz is a joy to cook with and is the easiest way to add depth and complexity to leafy vegetables, fish, pan fried steaks, poultry, soups, stir fries, baked goods, stews, and for a special treat spread it right on a piece of bread like you would a high quality butter or fine olive oil.

100% Organic Chicken Fat Schmaltz, Free Range, Kettle Rendered, 8 Oz 3 Pack #ad - Made from 100% Pasture Raised grass-fed beef suet. Highly stable for a very long shelf life. For cooking, Baking and Living. Pasture raised: No GMO's, Antibiotics or Hormones. If you would like to learn more about the joys of cooking with schmaltz we recommend that you pick up a copy of Michael Rulhman's quintessential book on schmaltz entitled, "The Book of Schmaltz-A Love Song to A Forgotten Fat.

Great for cooking to 375 degrees. Highest quality: pure White, No Flavor, Solid at Room Temperature. Highly stable for a very long shelf life.

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Hungarian Sweet Paprika 50gr/1.76oz

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Chili-Trade Kft #ad - Highly stable for a very long shelf life. Made with free-range chicked. The paprika comes from the countryside of KALOCSA and is one of the richest in content for its Lovely Color, Taste and Aroma. Hungarian sweet pAPRIKA 50 gr/1. 76 oz imported direct from hungary! this sweet paprika is imported excLUSIVELY by Hungarian Things and packaged in a delightfully decorated Linen Bag BAG DESIGN VARIES.

Hungarian Sweet Paprika 50gr/1.76oz #ad - Made from 100% Pasture Raised grass-fed beef suet. Great for cooking to 375 degrees. Highest quality: pure White, No Flavor, Solid at Room Temperature. 100% pure leaf lard: non-hydrogenated, No Additives, Preservatives or Extracts. No artificial ingredients, Certified Organic, no added hormones, no preservatives.

Use for frying or in pie crusts. Imported from Spain. Great for High Heat Cooking. No artificial ingredients, no added hormones, no preservatives. 0 grams trans fat. Reusable for Frying. Grown and harvested in the countryside of KALOCSA.

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Keto Chow Electrolyte Drops - Electrolytes for Fasting and ketosis 250ml/8.3 fl oz. Refill with Empty

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Keto Chow #ad - No artificial ingredients, no added hormones, Certified Organic, no preservatives. Use for frying or in pie crusts. Imported from Spain. Highly stable for a very long shelf life. Highly stable for a very long shelf life. Highly stable for a very long shelf life. Magnesium for fasting and hydration. No artificial ingredients, no added hormones, no preservatives.

Highly stable for a very long shelf life. Sodium for fasting and hydration. Great for High Heat Cooking. Made with free-range chicked. High standard for Gourmet Cooking. Grown and harvested in the countryside of KALOCSA. Traditional fats: revitalize food using the Same Natural Fats That Have Been Used and Loved For Centuries.

Keto Chow Electrolyte Drops - Electrolytes for Fasting and ketosis 250ml/8.3 fl oz. Refill with Empty #ad - Entirely natural and made with fresh ingredients. For cooking, Baking and Living. Real hungarian Sweet Paprika. 100% pure leaf lard: non-hydrogenated, No Additives, Preservatives or Extracts. Great for cooking to 375 degrees.

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Rougie Duck Fat, 11.28 oz

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Rougie 030433VE #ad - Rougie ducks are raised free-range without hormones or antibiotics and fed only Quebec grown corn. 1 x 320 g jar 11. 28 oz. Low heat Kettle Render processing. Imported from Hungary. Highly stable for a very long shelf life. Reusable for Frying. 5 interesting facts about rendered duck fat: duck fat consist on 65% with mono- and polyunsaturated fats, that makes it the healthiest fats among animal ones, sweets and even caramels, Duck fat is the perfect companion in the preparation of golden fried potatoes with a crisp, fragrant vegetables and rice, Rendered Duck Fat by Rougie is usually one natural ingredient: pure fat from ducks, Free from doubtful components you might get in margarine or butter, Duck Fat gives to some dishes extra saturation and brightness, Some cooks use duck fat in cookies, According to French culinary tradition Duck Fat is a key ingredient in the preparation of excellent confit or tender juicy rillettes, Addition of Duck Fat makes these products ideal garnishes to meat dishes.

Rougie Duck Fat, 11.28 oz #ad - Highly stable for a very long shelf life. Incredibly flavourful with a rich, silky mouth feel that transforms whatever it touches. Grown and harvested in the countryside of KALOCSA. Highly stable for a very long shelf life. Reusable for Frying. Great for High Heat Cooking. Made from 100% Pasture Raised grass-fed beef suet.

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